I started working out recently which is very new for me. My entire life I have virtually depended on my extremely fast metabolism to shed extra fat. As I age I realize that this is a temporary fix. So now, I go to the gym […]
Month: June 2015
Many people spend time debating the nuances of baked products- what makes one cookie better than another, one pie tastier? In general, people can describe small things about what makes a crust or cookie delicious although, decidedly, they cannot always put a finger on what […]
Remember when you wanted to be just like mom? Do your hair like mom and dress like mom and bake like mom? Well, I definitely do. My mother used to bake European delicacies professionally so as kids we usually had to step aside and let her […]
Wow, the first entry of my blog! This blog is dedicated to my exploration of food and pastry and most importantly, butter. You see, I just love butter. Real, unadulterated butter. I put butter on everything and I bake butter in everything. Yes, I am a butter fiend.
So I feel there is no better way to start off a pastry blog devoted to my favorite fatty substance than to think of the most buttery dessert I can – pecan sticky buns. I make my sticky buns with brioche dough that is loaded with butter and topped with, you guessed it, a brown sugar topping made with more butter. These ooey-gooey treats will leave your mouth watering for more. And they are so perfect for breakfast!
As we begin dear readers, tell me your favorite buttery dessert. I would love to hear from you. Stay tuned for my secret brioche recipe in a later post. Until next time, eat more butter!